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The heart and soul of Caffè Ritazza is - you guessed it - coffee! Caffè Ritazza is present in 35 countries and at 40 international airports and travel hubs all over the world. In addition to a wide selection of coffee, there are simple small dishes, such as mezzaluna, baguettes, ciabattas and panini to sample. At Caffè Ritazza you can get fresh, home-made smoothies and juice or choose from a wide selection of soft drinks. Chocolate, cakes and snacks are also available in the coffee bar.
Kitchen offers travellers light meals inspired by world cuisines, all of the classic coffee drinks - preferably with a fresh croissant, just like in France. Or what about a heavenly cheesecake? Or what if you're in a hurry but would still like dinner? Kon-Tiki Kitchen can put together a delicious hot meal in a flash.
For those who have more time and want to treat themselves to a leisurely pre-flight meal - stop by Kon-Tiki Restaurant. There you will find everything from small dishes to delicious main courses. The friendly staff will show you to a table where you can really enjoy your meal in a cosy atmosphere with pleasant music in the background.
The famous Kon-Tiki Fish Casserole
When visiting Thor Heyerdahl at his mansion on the island of Tenerife, Spain, representatives from the Kon-Tiki Museum and Norwegian gastronomy collaborated with Heyerdahl to compose a fish casserole based on the tastes that Heyerdahl and his crew became familiar with on the Kon-Tiki Expedition in 1947.
Trying combinations of seafood, vegetables and exotic spicery, the Kon-Tiki Fish Casserole was finally approved by Thor Heyerdahl. His only term was that a part of the income from the soup should finance a fund that every day awarded a prize to children and youth who had made a contribution to the preservation of marine ecology. Try the soup at Kon-Tiki Kitchen & Restaurant!
The design of Kon-Tiki Kitchen & Restaurant is inspired by Thor Heyerdahl's Kon-Tiki expedition. In both the Kon-Tiki Kitchen and the Restaurant you will find elements from the explorer's exciting sea voyage from Peru to Polynesia. Welcome!
La Baguette in Arrival Hall is a modern lunch bar for people on the go. As the name indicates, the café serves crunchy baguettes with different fillings: ham and cheese, egg and tomato, chicken, tuna and roast beef. Fresh ingredients are a given at La Baguette.
You can also choose your favourite fillings, just say what you want and the baguette will be prepared exactly to order while you wait. This is the place to come for a quick and tasty meal. Welcome.
Norwegian Aquavit Bar is a fully licensed bar with a pleasant atmosphere. Given its name, the bar naturally has a unique selection of aquavits.
But that's not all, you're likely to find exactly what you are looking for at Norwegian Aquavit Bar. Stop by and enjoy a drink in the informal atmosphere right beside gate 40.
Norwegian Aquavit Bar serves ciabattas, sandwiches, buns, cake and snacks.
Each year Peppe's sells 2.5 million pizzas in Norway. For many Norwegians pizza is synonymous with Peppes. So finding Peppes at OSL will really add to your comfort level.
Peppe's pizza crust is made from a popular recipe that's more than 30 years old. The combination with Peppe's Original Pizza Sauce has been unbeatable for many years. Over the years many have tried to copy Peppe's unique taste. But so far no one has been successful!
Salmon House Seafood Bar is a find for those who love seafood and want to fill up an empty stomach with ocean delicacies before your flight is called. Here you can get everything from tasty simple shrimp sandwiches and baguettes, to exclusive main courses of lobster, kamchatka crabs or oysters.
Salmon House offers tempting Norwegian and international cuisine-inspired dishes. Coffee, juice, open-face sandwiches, pastries and croissants are also served.
The walls of the bar are decorated with Norwegian sports heroes. Here are countless familiar faces who will remind you of thrilling exploits in the various sports. In addition to quenching your thirst the bar also serves food.
You can choose your own filling: ham and cheese, egg and tomato, shrimp, chicken, bacon or roast beef - or something else exciting and good.
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